HOW TO MAKE RAMEN SOUP

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RAMEN NOODLE SOUP

RAMEN NOODLE SOUP
A great ramen soup recipe...try this one !
Ingredients

* 3 1/2 cups vegetable broth
* 1 (3.5 ounce) package ramen noodles with dried vegetables
* 2 teaspoons soy sauce
* 1/2 teaspoon chili oil
* 1/2 teaspoon minced fresh ginger root
* 2 green onions, sliced

INSTRUCTIONS
1. In a medium saucepan combine broth and ramen noodles. Cover and bring to a boil over high heat; stir to break up noodles. Reduce heat to medium and add soy sauce, chili oil and ginger. Simmer, uncovered, for 10 minutes. Stir ramen in sesame oil and garnish with green onions. The ramen soup recipe is ready..enjoy it !
thai-style-ramen-soup-recipe