HOW TO MAKE RAMEN SOUP

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Chicken Ramen Soup








Chicken Ramen Soup

Ramen Soup Recipe Ingredients:

3 cups water
3 oz. pkg. chicken flavored ramen noodles
2 cups chopped cooked chicken breast
2 leaves bok choy, sliced into thin strips
1 carrot, sliced
1 tsp. sesame oil

Ramen Soup Recipe Instructions:
Bring water to a boil in a large pot. Break up noodles and stir into pot along with chicken, bok choy and carrot. Bring to a boil again, then reduce heat and simmer 3 minutes. Stir in contents of seasoning packet and sesame oil, stir well and heat through, and serve. Serves 4